Catering Services Department
To provide safe, nutritious, therapeutic, hygienic and cost effective food services that supports patients care and recovery.
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Catering Services Department
About This Department
The main goal of the department is to deliver safe, nutritious and efficient catering services that improves patients care, outcomes while minimizing revenue and delivering exceptional customer service.
Services Offered
Nutrition Support for Healing
Food safety & Hygiene
Meal Service & Delivery
Modernization & Efficiency
Menu Planning and Services
Quality Assurance
Equipment & Facilities
Commercial Blenders
Vegetable Cutter
Bread Slicer
Bakery
Cooking Boilers
Cutlery & Crockery
Hot water treatment
Food service trolleys
Need care from Catering Services Department?
Book an appointment or reach the department directly.